Buying locally produced food, drink and products supports small scale, sustainable farming and helps conserve and sustain the landscape. This site includes businesses who sell local products or are members of the Shropshire Hills Sustainable Business Scheme.
Creamy-purple skin and rounded shape Swede is a popular root vegetable. It has an attractive pale orange-yellow ...
We make yoghurts, cheesecakes, cream, cheeses and butter. Our milk comes from a unique blend of our own organic Jersey and Friesian cows. They graze on the lush, organic pastures of our Herefordshire farms, which gives the milk a natural luxuriously creamy taste.
Because the quality of our milk is so high, we want the quality of any ingredients we add to match this. We use the very best organic fruit in our yoghurts, much of which is grown on our own farms or sourced locally where possible. This adds heritage to our products and reduces unnecessary food miles.
We use artisan methods and traditional recipes to keep the natural goodness and flavour of the ingredients.
The Dairy House was founded over thirty years ago. Today, we’re owned by four Herefordshire dairy farmers. We’re proud that in this age of multinational corporations, we’re still an independent, UK company.